J-Sekkaの日本語のホームページはこちらへ
An evening at Sekka Dining ensures that patrons savour the
finest in Hokkaido foods and international wines, with an
impressive cellar and a menu that celebrates simplicity,
innovation, and absolute delicacy in preparation. Braised
Hokkaido beef cheek, Hokkaido diver scallops and the finest
Hokkaido cheeses are just a few of the sumptuous specialties
that will provide you with an unforgettable dining experience
that will have you eager to come back for more.
Winter: 7 days from 6pm
Summer: by appointment
T: 0136-21-5022
E-Mail: reservations@j-sekka.com
